David Chocolatier
Vevey · Rue du Torrent 19
Discover chocolatier David Pasquiet’s ganaches, chocolate bars and Noisettini, with a boutique in Vevey.
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Chocolatiers
From independent ateliers to established confectioners, the shores of Lake Geneva offer a rich world of chocolate craftsmanship.
We celebrate the makers, their creativity and the stories behind their creations.
“A little piece of happiness, inspired by our region.”
Meet the Chocolatiers
Guillaume Bichet
Montreux · Avenue Claude-Nobs 2
Discover Guillaume Bichet’s boutique in Montreux. Explore fruit and tea-infused ganaches, homemade pralines and Helvétie, a milk chocolate ganache with Gruyère double cream.
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Jacot Haute Chocolaterie
Lausanne · Rue Centrale 6
Discover Jacot at its Lausanne boutique on Rue Centrale. Made in Noiraigue, in the Val-de-Travers, its chocolates include bean-to-bar bars, truffles and pralines, alongside specialities such as Clous de Noiraigue and absinthe chocolate sticks.
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Durig Chocolatier
Lausanne · Avenue d’Ouchy 15
Handmade daily in its Avenue d’Ouchy workshop, Durig’s organic chocolates range from chocolate bars and pralines to ganaches, caramels and truffles.
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Blondel
Lausanne · Rue de Bourg 5
Founded in 1850, Blondel continues its artisan chocolate-making on Rue de Bourg. Discover old-fashioned truffles and its signature chocolates broken with a hammer.
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L’espace Chocolat
Lausanne · Avenue de la Harpe 27
Artisan chocolates made beside the Lausanne boutique, with nearly twenty varieties of chocolate bars and boutiques in Lausanne and Yverdon-les-Bains.
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A Taste of the Riviera
More Local Treasures
Chocolate is just one of the many creations from our region. Explore independent makers, artisans and local traditions.
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